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ALLERGEN INFORMATION

 

Here at Paul's Fisheries, we pride ourselves on providing fresh fish to our customers.

 

Our catch area is the North-East Atlantic unless otherwise stated.

Market prices fluctuate on a daily basis. Please contact us for a quote.

Smoked Fish: List
FRESH FILLETS
ALLERGEN
COD
FISH
DICED COD
FISH
DOVER SOLE
FISH
FISH PIE MIX
FISH
HADDOCK
FISH
HAKE
FISH
HALIBUT
FISH
HERRING (SEASONAL)
FISH
LEMON SOLE
FISH
LING
FISH
MACKEREL
FISH
MONKFISH
FISH
PLAICE
FISH
POLLOCK
FISH
SAITHE
FISH
SALMON
FISH
SEA BASS (WHOLE OR FILLETS)
FISH
SEA BREAM (WHOLE OR FILLETS)
FISH
SKATE WINGS
FISH
SWORDFISH (STEAKS)
FISH
TROUT (WHOLE OR FILLETS)
FISH
TUNA (STEAKS)
FISH
TURBOT
FISH
WHITING
FISH
SMOKED FILLETS
ALLERGEN
KIPPERS
FISH
SMOKED COD
FISH
SMOKED HADDOCK
FISH
SMOKED MACKEREL
FISH
SMOKED MACKEREL (PEPPERED)
FISH
SMOKED SALMON
FISH
SHELLFISH
ALLERGEN
DRESSED CRAB
CRUSTACEAN
LOBSTER
CRUSTACEAN
MUSSELS
MOLLUSCS
OYSTERS
MOLLUSCS
SCALLOPS
MOLLUSCS
TIGER SHRIMP / PRAWNS
CRUSTACEAN
Smoked Fish: Text

RECIPES

We've carefully selected a handful of mouth-watering recipes as a guide to show how versatile fish and shellfish can be

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